* Ingredients [0/6]

- [ ] 4 eggs
- [ ] 0.5l milk
- [ ] 150g wheat flour
- [ ] 1 spoon sugar
- [ ] 1 pinch of salt
- [ ] 0.5 small package of backing powder

|   | persons        |                 4 |          |              |
|---+----------------+-------------------+----------+--------------|
|   | ingredient     | amount per person | unit     | amount total |
|---+----------------+-------------------+----------+--------------|
| # | eggs           |                 1 | pieces   |            4 |
| # | milk           |             0.125 | l        |          0.5 |
| # | wheat flour    |              37.5 | g        |          150 |
| # | sugar          |              0.25 | spoons   |            1 |
| # | salt           |              0.25 | pinches  |            1 |
| # | backing powder |             0.125 | packages |          0.5 |
#+TBLFM: $5='( (lambda (num) (if (= (truncate num) num) (truncate num) (/ (round (* 100 num)) (float 100)))) (* $3 @1$3));EN;

* Preparation

** Steps

1. mix everything together to create the dough
2. put frying fat into a frying pan and heat it up
3. pour slowly as much dough into the frying pan as is needed to approximately cover the ground of the frying pan
4. fry the dough from both sides approximately for 2 minutes

* Feedback
